La Ferme de Seraussaix

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9609 route d'Avoriaz, 74110, Morzine
> In summer (July - August): Every day: 10 a.m. to 6 p.m. ​ ​> In winter (half December to half April): Monday 2 p.m. to 5 p.m. Tuesda, to friday: 10 a.m. to 5 p.m. Saturday: 9 a.m. to 12 p.m and 2 p.m. to 5 p. m. Sunday: closed ​ > Out of season: Every day from 4 p.m. to 5:30 p.m.


In our store, we offer various products, such as our cheeses and our cured meat made from our pigs raised on the farm. Our farm only sells products from its own production (milk, cheese, charcuterie, terrines).
All the milk produced is processed on site into farmhouse cheeses (abondance, tomme, raclette, reblochon). We also raise pigs for charcuterie. Come and visit us in the shop: farmhouse cheeses, charcuterie, etc. In season, we offer a range of services (visits with tastings, access to the milking parlour, snacks, etc.), so don't hesitate to contact us! - Sale of farm produce and snacks (see opening times) - Free access to milking, every day between 4pm and 5pm. Visits to the farm on Tuesdays and Thursdays at 10am - information and booking from the Avoriaz Tourist Office (