Chez Nannon
Description
Situated high up, at 1537m, The Baud family, commonly known as "Nannon", welcomes you in their Alpage chalet.
We offers a traditional cuisine, as well as local specialties such as reknowned "Patates au Reblochon".
Specialties: Potatoes served with reblochon, salad, with or without a dry cured ham side. Savoyard specialties, wood-fire grilled meats, soups, burgers, daily specials and homemade desserts.